I've been on a bit of a hot sauce journey recently and found myself really enjoying some of the classic options. Right now, I'm particularly into the standard Sriracha. It's got that nice balance of heat and sweetness, and frankly, I can't get enough of it on my breakfast burritos. It's the kind of sauce that just feels right to have around.
I'm curious, though—what's your go-to hot sauce that you can't live without? I mean the one you always have on hand for everyday meals, not the ones you keep for special occasions. Do you reach for something like Frank's RedHot or maybe a local favorite that packs a punch without breaking your taste buds?
I'm looking to gather some fresh ideas for my fridge stock, so let me know what you love and what you typically drizzle it on!
I'm curious, though—what's your go-to hot sauce that you can't live without? I mean the one you always have on hand for everyday meals, not the ones you keep for special occasions. Do you reach for something like Frank's RedHot or maybe a local favorite that packs a punch without breaking your taste buds?
I'm looking to gather some fresh ideas for my fridge stock, so let me know what you love and what you typically drizzle it on!
